Labelling key concern in revised BRC Global Standard for Food Safety

Posted January 7, 2015 in Labelling Updates

Today the British Retail Consortium has published the latest edition of its Global Standard for Food Safety. The BRC Global Standards are internationally recognised as the market leaders setting the benchmark for best practice in food safety across the industry. This latest edition pays ... READ MORE

Allergen labelling question over rapeseed protein

Posted April 15, 2014 in Labelling Updates

EU: Interesting allergen labelling provision included under draft authorisation of rapeseed protein as a novel food ingredient The proposed legislation authorises rapeseed protein as a novel food ingredient to be used in foodstuffs in general. It requires an easily visible ... READ MORE

Ready or not?

Posted March 15, 2012 in Labelling Updates

Our Head of Regulatory Affairs Lorraine Eve blogs about her presentation at easyFairs Packaging Innovations. I presented a seminar recently at easyFairs Packaging Innovations at Birmingham’s NEC about the challenges for manufacturers in complying with the New EU Regulation on the Provision of ... READ MORE